Spicy Ubons Manicotti
| Prep Time | 15 minutes |
| Cook Time | 40 minutes |
| Servings | servings |
Ingredients
- 1 box manicotti shells
- 1 lb Italian sausage browned and drained
- 1 package medium ricotta cheese
- 16 oz spinach cooked and drained
- 16 oz mozzarella cheese shredded
- 1 bottle Ubons Pitmaster's Hot & Spicy Bloody Mary Mix
Ingredients
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Instructions
- Cook and drain the spinach
- Brown and drain the Italian sausage, crumble
- Combine sausage, ricotta cheese, spinach and 8oz of shredded mozzarella, stuff into the manicotti shells
- Place in casserole dish
- Pour 1 bottle of Ubons Hot & Spicy Bloody Mary Mix over top and bake covered for 30 minutes at 350 degrees (or until pasta is tender)
- Top with remaining cheese and bake uncovered until cheese is melted and bubbling
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