Ubons Bloody Cajun BBQ Shrimp
Prep Time | 1 minute |
Cook Time | 5 minutes |
Servings | servings |
Ingredients
- 1 stick butter
- 1 cup Ubons Pitmaster's Hot & Spicy Bloody Mary Mix
- 1 lb shrimp heads off, shell on, cleaned and deveined
Ingredients
|
Instructions
- Melt butter in a saute pan
- Add Ubons Pitmaster's Hot & Spicy Bloody Mary Mix to melted butter, stir in
- Bring to simmer and add shrimp
- Allow to saute for about 2 minutes, until shrimp are cooked through
- Serve with crusty Italian bread for dipping
Share this Recipe